
I just had the most fantastic weekend with my sisters and cousins at the pumpkin patch Saturday. Yesterday we hit up some quaint little farmers markets and a country bakery stocked with the most blissfully indulgent pastries and pies at the Delaware Water Gap just over the border into Pennsylvania. I picked up some wonderful looking Stayman Winesap apples that I'm baking into a pie this week (I'm in serious need of honing my pie making skills lol). So stay tuned for my crusade for the perfect apple pie, or disaster. And maybe, a seasonal recipe or two.
Till next time,
Love, Peace & Bacon Grease <3
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